Friday, July 30, 2010

Dogs Bring Work, Chickens Bring Food

Let me explain, when we moved into our house two months ago we had three dogs. Through the process of giving dogs away and new ones being born, we now have eight dogs (note, none of these dogs are actually ours, they belong to our host dad – the chickens belong to our host mom). Over the course of the past two weeks we have been able to witness the process of giving dogs away, first they are left off of their chains for a while, are encouraged to run around the community, and then when someone realizes that this is a dog being set free from previous owner (and wants to make it theirs), they consult with that owner and have themselves a new pet. So, two big dogs have gone away. The third dog is really the pet of the house, she was pregnant and now we have seven little puppies laying around as their eyes are still not open. We have been informed that these dogs will be sold as soon as they are ready (which will be before most puppies are ready because they have a really good mom). We´ll see if we´re down to zero dogs in a couple of months or if Noa, supper mom, will still be around.

This brings us to the chickens. There are roughly twenty chickens out behind our house. When they are counted at the end of every day they are put into categories, gallina, pollo o gallo. This means, they are chickens, they are being raised for food, or they are roosters. Hence, chickens bring food, not trouble. There are also a couple of turkeys out there, the female lays some really big eggs! Anyway, in my opinion the dogs are chickens are of equal labor, but evidently the chickens are more worth it (I must say I enjoy knowing exactly where our eggs are coming from, and I wasn´t exactly sad to see the two bigger dogs go – they barked a lot at night. I do however think the puppies are pretty cute right now as they are about the size of my hand.)

So, after all this time I'm sure you´re thinking we have had to of had more experiences and learned more interesting things than the fact that dogs bring work and chickens bring food, but truth be told, that is not the case. Just kidding. We've been spending our days observing in the escuela (elementary school) and colegio (high school), walking around the community, asking people what they do or don´t like about the community and riding bikes.

We have learned a fair amount about education in Costa Rica through our observations, the main thing being that schools lack resources. For those of you who attended school in the states, consider yourself lucky. That's not to say that education is poor here, it's just different. The students spend their time copying notes off of the blackboard, which I know many of us did in our youth, but we also had books to reference. In general the teacher has a book and will copy material onto the board, then the students copy, have some practice questions, and are on their way. With the lack of books it is difficult to question what is really important and investigate the issues that students find to be interesting. None the less, the students do learn, it just may not be as much as we are accustomed to cramming into one day of school. One experience relating to the lack of resources occurred when we were observing a music class. The students were learning about Jazz music, but the teacher was not able to offer them an example to listen to. How do you learn about music when you can´t even hear it? That is where we come in, we have a fair amount of Jazz that we are ready to share – we just need to wait for schedules to line up again.

Our walks in the community occur on a daily basis, sometimes twice if there isn´t sweltering heat. We more or less walk the same route (there isn't much that we can change about it, we are in a small community after all) and I won´t go so far as to say that kids wait for us, but they surely keep an eye out for our passing. “Chris – Tarah,” we frequently hear shouted from windows, when we're lucky the kids will actually be outside so we can see who it is that knows our names (by now it is a majority of the kids from the escuela, so it's getting rather difficult to use their names in return). Sometimes we receive shouts of “Gringo!” but those have started to come less frequently as we have been spending more time in the schools. Parents smile and nod, and for the most part everyone at least says “Adios” which may seem odd, but really it´s the polite way of saying “Hi! I don't have time to talk with you right now.” Needless to say, the walks are important, both for us to know the community and for the community to know us.

Our bike rides are probably one of the more exciting things that we do. We almost always invite kids along, sometimes they come, sometimes they don't (next week we´re going to post fliers for weekly standing rides to see if that boosts participation), it is definitely more interesting when the kids come along. A couple of weeks ago we rode with a couple of kids out to the river. I had advised them to bring along some food since it is a pretty hilly ride and can feel quite long when you´re ten (and when you´re 28!). They took my quite literally and brought along gallo pinto (rice and beans) and some meat. They are serious about their food. Anyway we stopped at the river and enjoyed hearing the kids pick our invisible crocodiles and took some photos, it was really a lot of fun. Also, when we ride with the kids it gives Chris the opportunity to act like the kids, riding with his feet up in the air when we're flying downhill, and me the chance to ride slowly and enjoy the views. The general idea is that we're having a blast with the kids and those are the moments when I think to myself (most frequently) “This is why we're here!”

A photo of us with some of our kids by the river.

Other fun and exciting things from the past two months have included leading an aerobics routine at the escuela for a cultural exchange day and sparked an interest from the kids in exercise classes. We will start offering those next week. We'll see how it goes, hopefully the kids are still excited after a class! Our other big project thus far has been running a vacation camp for kids over their two week vacation (appropriately named, Vacation of 15 Days). We spent two hours every morning and every afternoon with the kids. We played traditional US games, soccer, and just plain had fun. It was a good two weeks. Sure there were moments of frustration, but they kids were so excited that we just kept hopping along.



Games with the kids...

So, there you have it. We really are working here, we're learning about our community and discovering opportunities for collaboration over the next couple of years. Have no fear, we are alive and well, just without regular internet access.


Just for fun: When we went into the kitchen for lunch the other day and this bull was standing on our back patio. Thankfully he left before we had to get to the sink behind him to wash our hands!

Be well!

Thursday, July 1, 2010

Life is Good!

We have been living in our community outside of Puerto Viejo for a whole month now, and life is grand.  We love our host family and are slowly adapting to the heat.  Afternoon (or all day long) rain showers are very welcome as they cool things down for a little bit.
 
We´ve been working in the school trying to learn what we will do in the coming years.  We have some ideas but still have a lot to learn.
 
Spanish is coming along well, though we still have a lot to learn.
 
I only have 5 minutes left of internet time, so I will share just a couple of sights that have made me smile:
 
3 year olds knowing how to ride on the cross bar of a bike since that is their main mode of transportation.
 
14 year olds easily manouvering motercycles or pick up trucks.
 
Kids arriving to school on horseback.
 
Sitting on the ground while a swarm of kids engulf you and start talking really quickly so that you can´t understand a single word coming out of their mouths.
 
As I said, life is good.  For the next two weeks we´ll teach North American games to them over vacation.
 
 
 
 


--
Read about our adventures at:

http://tarahandchris.blogspot.com/

Friday, May 21, 2010

We're Official

Peace Corps Country Director, Tarah, US Ambassador to Costa Rica, Program Manager 
Peace Corps Country Director, Chris, US Ambassador to Costa Rica, Program Manager
Jumping for joy

Wednesday, May 12, 2010

We're Going Bananas!

So, we've visited our site and are incredibly excited about the
adventures that are to come in the next two years of our lives. That's
right, we've whittled down that 27 months to just two more. Next
Friday we become official Peace Corps Volunteers (PCVs) and on
Saturday we'll catch a bus to our new home in the hot and humid region
of Sarapiqie!

We had a busy couple of days during our site visit - we met all of the
staff members from the escuela (elementary school) and the director,
assistant director and English teacher from the colegio (high school)
along with many other community members. We attended a meeting of the
local development association and a service at the Catholic church.
We wandered aimlessly through the community and got a basic
understanding of what home will be for us. And, we ate, and ate, and
ate. Our future "mom" is the cook at the colegio and our future "dad"
used to work in the restaurant world and our house has a "gourmet
kitchen" (meaning it has ample counter space, a double sink, a gas
stove, electric stove, and wood stove, and chicken wire covering two
of the walls, because what is the the point in putting in glass
windows if you're just going to open them all of the time because it's
so hot?).

So anyway, about that food. We learned how to make a delicious red
sauce and fried plantains, and I'm sure we'll learn much more in the
future. When we told our "mom" Maria that we would like to learn how
to make Tico food she seemed excited to share. What makes this
expedition to learn the secrets of Tico cooking more exciting is that
our "dad" Rafa is very involved in the kitchen, which is pretty odd
based on experiences we have had thus far pertaining to gender roles.
Needless to say, we're quite excited about what is to come.

In addition to delicious food, the people that we met were very nice
and everyone offered to help us as needed (in typical Tico fashion).
We have been blessed with amazing counterparts. Our community
counterpart, Orlando, is the guidance counselor at the escuela and is
very involved in the community. He and his wife, Alejandra, live
around the corner from us and I think they will become good friendx in
the coming years (besides, rice and beans de Alejandra are amazing -
add a little coconut milk and chili and you're good to go!). Our PANI
(think Social Services) counterpart is equally amazing. Flor is the
social worker in our local office and has somehow learned how to make
a little time in her incredibly busy life to oversee 3 PCVs. She is
very sweet and hosted a breakfast for us and Rebecca, (the other PCV
in our region,) to introduce us to the rest of the office staff. I
think we're off to a good start and we'll get even more settled in
during our first three months while we complete our community
diagnostic.

What else to share at this point? The community is beautiful (maybe
not Martha Stewart beautiful, but the kind of rustic beautiful you
find in the middle of rural banana fields). The banana fields go on
for kilometers and every once in a while you encounter the river, a
horse ranch or a cattle farm. Everyone rides around town on their
bikes and says "buenas" when you pass them by. We wake up to the
sounds of the roosters Maria raises. And, I think we shock people
when we actually speak in Spanish.

This is our life - we love it! You're welcome to visit any time
starting in September!

Check back at some point to see the pictures we have yet to take,
they'll be beautiful!

Sent from our adventure companion!

Thursday, April 15, 2010

Follow the Yellow Brick Road...

So, there may not be a yellow brick road in Costa Rica, but it wouldn't surprise me if there was. This country is so colorful, and yet I am still surprised on occasion when I see things like a bright purple house with pink trim and a pink gate. It is wonderful! For instance our house, as well as our neighbor's house, is pink. And, we have a green fence. In the US it would look so out of place, however here it is the norm and you really can't keep from smiling when your surroundings are so cheerful looking! In addition to our nicely colored house we have a yellow bedroom with a green door, pink curtains and an orange comforter. I hope things are as colorful in our assigned community!

The coloration of the country extends to plants as well. Things are so green here and there always seems to be something in bloom. There are trees that have bright orange blossoms, bushes with pink or purple flowers, other flowers blooming at will, I can only imagine what we will see as our time in Costa Rica becomes more extensive.

The joys of Costa Rica do not end with the sense of sight; they also embrace sound, taste, and smell. For instance:

- We are able to hear live music on a weekly basis – without leaving out house (or bedroom for that matter). There are a couple of bars close by, and one of them has performances every weekend. Sometimes it shocks me that we don't live closer, it sounds like we are in the same room on occasion. However, it is also nice to listen to music that combines both Latin flare and good old classics from the 80's and 90's. There is another bonus to this phenomena. On days where there is a major soccer match we can always tell when the favored team does something well. The fans roar and we (when feeling motivated) go out to the living room and see a replay of what just happened. Mostly though, we just listen. This was helpful when we were not able to watch Barcelona play Madrid last weekend. We knew when something really cool was happening even if we could not see it. It turns out that Barcelona won (just in case you were interested!)

- We have amazing homemade beverages on an almost daily basis. You know it is bound to be good when you hear the blender going in the morning or before lunch. Our host mom will throw some fruits and water into the blender, give things a whirl, strain the seeds out, and we drink wonderfully refreshing juice. Fresh strawberry or blackberry juices are simply delicious.

- Continuing on the beverage theme – we thoroughly enjoy Oatmeal Juice. I'm not really sure what else I could call it because it is simply oatmeal, water, and I believe a little sugar and cinnamon thrown in the blender. Add some ice and it is an amazing treat after a soccer game or going for a run! There is another interesting one that I can’t remember the name of, but it is a bunch of seeds thrown into water with some sugar. The seeds grow a funny, squishy membrane and the juice tastes slightly citric. I know this is not an appealing description, however it is the best I can do – if you come visit we’ll have you try it!

- I haven't fully been able to experience this other taste, but the fruits here are amazing. Chris says that pineapple is like a different fruit all together and the melons are all so fresh and juicy. I have had a couple of pieces of orange and those have been tasty, along with the bananas and plantains. It's exciting when a new load of fruit shows up because it means more delicious beverages and generally bananas are offered with lunch or breakfast! Avacados also taste like candy here!

- The food here also smells amazing. Sometimes it may not agree with my stomach because it has a little more oil than we are used to cooking with, but vegetable picadillos smell (and taste) amazing. We’ve had delicious treats with green plantains, yucca, acote (I’m not sure how to spell this), and other vegetables that are new to us. The smell of finely chopped vegetables simmering over the stove with some other seasonings makes me smile. I also enjoy the smell of homemade tortillas and other random foods that we try every day.

- The neighbors have old license plates hanging under the carport, and one of them is from Nebraska! We should really take a photo sometime because it really is a sight to see with the pink house in the background. The sight makes us smile.

- Our “brother-in-law’s” Futbol 5 team wears chartreuse Barcelona jerseys. This was a shock because when Chris was invited to play it sounded like a very informal event, however everyone was very serious. What makes these jerseys even better is that the Spanish translation for chartreuse is “verde-amarillo intenso.”

Everything that we experience seems to be new. When we start getting used to something, a new adventure is thrown in there – whether it be interviewing random people on the street or running through San Jose to complete a scavenger hunt. Thankfully everyone that we encounter is incredibly patient with our Spanish. They are willing to correct the mistakes that we make and encourage us to keep trying. It also helps that we are starting to feel a little more comfortable and I (Tarah) at least no longer care about the fact that I make huge grammatical errors every time I open my mouth. I am corrected and I will learn from those mistakes.

This weekend we leave for a six-day technical visit. I will be heading to a community in the Sarapique region and Chris will be right on the Nicaraguan border. We will both gain experience in these communities with leading education projects and doing other various work projects that have been set up for us. It should be a nice break from sitting in classrooms every day. We’re also very excited about actually implementing some of the things that we have learned in training. We’ll let you know how it goes when we encounter internet access once more.

Be well!


One of our random colorful images...We were told its name is "Papa con Pimientos," meaning Potato with Peppers because nobody really knows what this plant is and it is apparently quite rare to come across. I guess we were lucky!


Be well!

Thursday, April 8, 2010

Parque Nacional Volcan Poas

We spent Maundy Thursday of Semana Santa at one of Costa Rica’s 25 National Parks, Poas Volcano National Park. We were treated to the trip by our Tico padres, which was very generous, because it is about 5x as expensive for non-residents to enter the park and since we are only lowly Peace Corps Trainees we don’t have P.C. I.D.s that would qualify us as residents. The trip was a bit of a whirlwind, even by last summer’s standards, just when we were about to head into the gift shop after a quick spin through the visitor’s center and art gallery our padre intercepted us, handed us a postcard and we were on our way to the crater.
The sights and smells brought us right back to Yellowstone. Poas is an active volcano that spews sulfuric clouds on a regular basis and is thought to be due for a full-blown eruption in the very near future. When we first got to the edge of the crater (there’s a fence) we couldn’t see anything because we were engulfed by a cloud, but the wind quickly shifted and we were able to see the bright blue pool in the center of the crater and the bright orange markings from iron residues. After some photos we headed to Laguna Botos, a lagoon named for an indigenous tribe that used to live near the lagoon.
On the way back from the lagoon, on a paved trail, we encountered a group of people in awe of an animal. I’m sure you’re thinking what we thinking, a lemur, perhaps a sloth, a monkey, at the very least some beautiful bird.
No, it was a squirrel, just a squirrel. A squirrel that was very used to humans. Our host madre quickly dug in her purse for treat for said squirrel. The first thing she found was spearmint gum. Initially the squirrel took the piece of gum out of her hand, but he quickly realized he didn’t like gum. While our madre looked deeper in her purse, another family with two young girls and crackers showed up. The squirrel ended up enjoying some of the crackers, however he did not like the packet of sugar that our madre dumped on the trail. As wild as Costa Rica may seem, a critter that is all to common back home is enough to back up a trail and entertain a bunch of Ticos.
After we were finished with the circus, we made our way to a picnic site for a delicious lunch of rice and beans, after which, we were able to steal a few moments in the gift shop.
All in all, it was nice to get back to nature and I was inspired to find (or create) “Leave No Trace” materials in Spanish for our future site. Hopefully this was just the beginning of our National Parks in Costa Rica.